Hot Spots Chief Smoky Hot Sauce (5 FL.OZ. / 148 ml):

Slow smoking over smodering hickory logs gives the habanero peppers used in SMOKY a unique rich flavor. A burst of garlic adds just the right zing to an earthy taste, mellowed with a hint of key lime. Great on almost any meat, SMOKY is especially tasty when added to cornbread, soup, or beans.

Ingredients: Vinegar, Tomatoes, Carrots, Onions, Smoked Habanero Chiles, Sugar, Key Lime Juice, and Salt.